The Ordering Process

Step 1: The Beef Form

First, fill out our form to fully customize your whole, half, or quarter. Please contact us for assistance on decisions. After submitting your order, Please pay your deposit. 

Step 2: The Butcher

We will send the animal to the butcher once the whole animal is spoken for and ready for market. (Please see our butcher schedule for an accurate wait time.)

Step 3: The Wait      

Once the butcher receives the animal, the hanging, packaging, and freezing process takes about 3 weeks. We will notify you when you should expect your beef to be ready. 

Step 4: Pick-up & Final Payment

Once your beef is packaged and ready we will let you know when you can pick it up at the farm, or there is a shipping/delivery option. Final payment is due at time of pick-up.